A way to use “potato peels” in a delicious snack: crunchy and without frying
A way to use “potato peels” in a delicious snack: crunchy and without frying
Recipe for 2 people.
Classic (no restrictions), Gluten Free, Gluten and Lactose Free, Lactose Free, Vegan, Vegetarian
Preparation: 00:40
Interval: 00:30
TOOLS
1 baking tray(s) (OR MORE), 1 cutting board(s)
EQUIPMENT
conventional
METERS
cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, teaspoon = 5 ml
Ingredients for the potato peel:
– 2 units of potatoes
– Salt to taste
– pepper to taste THE
– oil to taste (or olive oil)
PREPARATION:
- Preheat the oven to 210°C.
- Separate the recipe ingredients and utensils.
- Grease the baking tray(s) with a little oil or olive oil.
PREPARATION:
Potato peel (ROASTED POTATO PIECE):
- Wash the potatoes well and dry them.
- Peel – Remove the peel from the potatoes with a little pulp so that they are very fleshy (use the pulp for other preparations).
- Distribute the shells on the greased baking trays, one next to the other, without overlapping them.
- Drizzle the peels with a drizzle of oil and season with salt and pepper.
- Place in the preheated oven at 210°C and cook for 15 minutes.
- After this time, turn the pan(es) and, if necessary, also the peels.
- Cook for a further 10 to 15 minutes until golden and crisp.
- Turn off the oven and remove the tray(s).
FINALIZATION AND ASSEMBLY:
- Serve the peel of the potatoes immediately, as an accompaniment to your main course or as a snack.
a) This ingredient(s) may contain traces of gluten due to cross-contamination. Gluten does not cause any harm or discomfort to people who are not sensitive or allergic to lactose and can be consumed in moderation without any harm to health. Consumption by celiac patients, even in small quantities, can cause various reactions. We therefore always recommend reading the labels of this ingredient(s) and other ingredients that may not be marked very carefully and opting for brands that certify that the product does not contain GLUTEN.
Do you want to make this recipe? Access the shopping list, HERE.
To see this recipe for 2, 6, 8 people, Click here.
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Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
