Coconut burnt quindim for Festas Juninas

Coconut burnt quindim for Festas Juninas





Coconut burnt quindim for Festas Juninas

If you are looking for a dessert for Festas Juninas, you must know the recipe for burnt quindim de coco, which in addition to being delicious, is perfect for June parties with many guests!

Everyone will be delighted with the taste of this fantastic candy. Check out the step by step guide today and try this super easy recipe at home!

Time: 1h30 (+ 15min rest)

Performance: 30 units

Difficulty: easy

Coconut burnt quindim recipe ingredients

  • 12 buds
  • 4 eggs
  • 4 cups (tea) of sugar
  • 2 tablespoons of butter
  • 200 g of dried dried coconut
  • Margarine and sugar for greasing

Method of preparation

Beat the egg yolks, whole eggs, sugar and butter in a blender. After beating, add the burnt coconut and mix well. Pour the mixture into the buttered and sugar-dusted tart molds and let it rest for 15 minutes. Cook in a medium oven, in a bain marie, for 40 minutes.

Source: Terra

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