Summer combines with the beach, beer and… barbecue, of course! Meat may be the protagonist of the event, but those delicious accompaniments that make the difference and make everything tastier cannot be missing. One of them is the vinaigrette saucea refreshing option that balances the taste during the barbecue.
A classic of Brazilian cuisine, the sauce is made with simple ingredients that do not deviate from the traditional recipe. Furthermore, the dish is very simple to prepare and only requires patience in chopping everything you will use.
To prepare the side dish for your barbecue, look at the complete recipe below:
BBQ vinaigrette sauce
Time: 5 minutes (+30 minutes rest)
Performance: 10 servings
Difficulty: easy
Ingredients:
- 2 medium onions chopped
- 5 chopped tomatoes
- 1 green pepper chopped
- 1/2 cup chopped green chili pepper
- 1/2 cup chopped green olives
- Salt and black pepper to taste
- 1 cup (tea) olive oil
- 1/2 cup vinegar (tea).
- 1/2 cup (tea) water
Preparation method:
- In a bowl, mix all the ingredients well and leave to rest for 30 minutes before serving.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
