With shrimp as one of the main ingredients, risottos, pastas and other dishes are delicious
The good old samba already said: “the sleeping shrimp, the wave takes it”. And in this case, the tide has brought delicious shrimp into amazing recipes you can prepare at home. From shrimp parmigiana to risottos and pasta, this fish is versatile, tasty and makes every meal more special.
Discover step-by-step instructions for five delicious shellfish recipes!
Shrimp parmigiana
The shrimp is delicious, Parmesan style, so don’t even mention it! This recipe makes three servings and uses ten ingredients. A recommended accompaniment is loose white rice, very dry French fries or, if you prefer, mashed potatoes.
Spaghetti with prawns, octopus and mussels
A delicious seafood pasta, it is perfect for a sophisticated dinner, easy to prepare and without too much mess. The recipe includes an individual portion, is ready in a very short time and is prepared in just one pan.
Pasta with prawn tartare
This prawn tartare is served with pasta in a prawn sauce with cream. A different meal that combines the freshness of prawns served cold with beautiful pasta.
Country shrimp
A classic of Provençal prawns are concassé tomatoes (skinless and seedless, cut into cubes), pink prawns, white rice and even Sambuca liqueur.
Shrimp risotto
With arborio rice, shrimp and bisque sauce (shellfish broth), this risotto is very creamy. The recipe is single-portion and is perfect for those who want to innovate at the table without wasting too much time.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
