6 snack recipes for binge-watching series and films

6 snack recipes for binge-watching series and films


Find out how to prepare practical and delicious snacks

Watching series and films is one of Brazilians’ favorite pastimes and there’s nothing better than having a snack right now! With this in mind, we have selected for you 6 easy-to-make and appetizing recipes, to prepare and leave your entertainment with a special taste. Watch!




bruschetta

ingredients

  • 1 Italian bread cut into thick slices
  • two tomatoes without seeds, cut into cubes
  • 1/2 cup olive oil
  • 1 clove of garlic
  • Basil leaves and salt to taste
  • Olive oil for seasoning

Preparation method

In a container, mix the tomato cubes and olive oil. Add the basil and salt and mix again. Reserve. Cut the garlic clove in half and spread it on each slice of bread. Then arrange the bread slices on a baking tray and drizzle them with olive oil. Place them in the oven at medium temperature until golden brown. Then place a little of the tomato mixture on top of each slice of bread. Decorate with basil leaves and serve immediately.

Cheesecake

ingredients

  • 1 cup of milk tea
  • 1 cup wheat flour
  • 1 tablespoon margarine
  • 4 egg yolks
  • 1 pinch of salt
  • Grated mozzarella to taste
  • 4 cups breadcrumbs
  • Fry oil

Preparation method

In a pan put the milk, margarine, an egg yolk, the wheat flour and the salt. Cook over medium heat without stopping stirring, until the mixture comes away from the bottom of the pan. Then turn off the heat and wait for the mixture to cool. Then, with the help of a spoon, take some dough, roll it out, fill it with a little mozzarella and form a ball. Repeat the operation with all the dough and set aside.

In a pan, add the oil and place over medium heat to heat. In the meantime, place the rest of the egg yolks in one container and the breadcrumbs in another. Dip the balls in the egg yolk and then in the breadcrumbs. Fry the gnocchi in hot oil until golden brown. Remove them from the heat and transfer them to a container lined with absorbent paper. Serve immediately.



cookies with chocolate chips

Cookies with chocolate chips

ingredients

  • 1 egg
  • 1 teaspoon vanilla essence
  • 1/4 cup brown sugar
  • 1/2 cup crystal sugar
  • 100 g of melted butter
  • 1 1/2 cups wheat flour
  • 1/2 teaspoon baking soda
  • 1 1/2 cups tea drops chocolate
  • Wheat flour for dusting
  • Butter for greasing

Preparation method

Place the butter, brown sugar and crystalline sugar in a mixer. Beat until you obtain a creamy mixture. Add the vanilla essence and egg and beat again. Add the wheat flour and bicarbonate of soda and beat until all the ingredients are incorporated. Add the chocolate chips and mix with a spoon.

Form the dough into a ball, cover with cling film and place in the refrigerator for 10 minutes. Then grease a baking tray with butter and wheat flour. Form balls with the dough, place them on the baking tray and cook in a preheated oven at 200°C for 30 minutes. Turn off the oven, remove the Cookieswait for it to cool and then serve.

Powdered milk popcorn

ingredients

  • 1 cup of tea corn for popcorn
  • 1/2 cup oil
  • 1 cup of water
  • 1 cup of sugar
  • 1 cup powdered milk

Preparation method

In a pan, add the oil, water, sugar and corn and mix well. Cook over high heat until it starts to pop. Then lower the heat, cover the pan and stir occasionally, until the popcorn stops popping. Turn off the heat, wait for it to cool and transfer the popcorn into a container. Add the powdered milk, mix well and serve immediately.



Nachos with guacamole

Nachos with guacamole

ingredients

  • 125 g corn tortillas (nachos)
  • 3 ripe avocados
  • 1 medium tomato, seeded and diced
  • 1 small onion chopped
  • 1 jalapeño pepper, seeded and chopped
  • 1 lemon juice
  • Chopped coriander and salt to taste

Preparation method

For the guacamole, mash the avocados in a large bowl until creamy. Add the tomato, onion, jalapeño pepper, cilantro and lime juice. Mix well and season with salt. Arrange the nachos on a large plate and serve with fresh guacamole.

Mini bread pizza

ingredients

  • 6 slices of bread
  • 1/2 cup tomato sauce
  • 1 cup grated mozzarella
  • 1/2 cup chopped ham
  • Sliced ​​black olives and oregano to taste
  • Greasing oil

Preparation method

Preheat the oven to 180°C. Using a rolling pin or your hands, flatten the bread slices until thin. Grease a baking tray with a drizzle of oil and place the slices of bread on top. Spread the tomato sauce on each slice, covering with mozzarella, chopped ham and olives. Sprinkle the oregano on top of each mini pizza and bake for about 10 minutes or until the cheese melts and the bread is crispy. Serve it hot.

Source: Terra

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