Tamales in the airfryer: practical, fast, ready in a few minutes

Find out how to prepare the traditional tamale recipe in a more modern, practical and faster way, using Airfryer

A Tamale cooked in the Airfryer, much more practical, easier and faster

Recipe for 4 people.

Classic (no restrictions), Gluten Free, Vegetarian

Preparation: 00:45

Interval: 00:25

TOOLS

1 refractory mould(s), 1 board(s)

EQUIPMENT

blender + fryer

METERS

cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, teaspoon = 5 ml

PAMONHA ingredients IN THE AIRFRYER

– 3 units of fresh green corn, washed and threshed

– 1/2 cup(s) of milk

– 1/2 tablespoon(s) unsalted butter, softened

– 120 g of sugar (1 tablespoon = 12 g)

– Salt to taste

PREPARATION:

1. Separate the ingredients and utensils for the recipe. For 1 entire recipe, consider 4 portions and use a 20 cm pan (round or square) or adjust according to the capacity of your Airfryer.
2. Remove the butter from the refrigerator to soften it.
3. Remove the corn husks and hairs and wash the ears. On a cutting board, using a sharp knife, remove the corn kernels from the cobs.
4. Grease a large baking dish with butter and sprinkle with sugar.
5. Preheat the Airfryer to 160°C.

PREPARATION:

Tamale in the Airfryer – preparing the dough:

1. Place the milk, butter, sugar and a pinch of salt in a blender and blend to combine.
2. Add the corn kernels little by little and beat well for about 5 minutes until you obtain a smooth mixture.

Tamale in the Airfryer – cooking:

1. Turn off the blender and transfer the tamale to the greased baking dish sprinkled with sugar.
2. Place the pan in the basket and insert it into the Airfryer drawer.
3. Bake in the oven at 160°C for about 25 minutes, or until lightly golden.
4. Remove from the Airfyer and let it cool.

FINALIZATION AND ASSEMBLY:

1. It is used for tamale in the air fryer in hot or cold refractory form.

Do you want to make this recipe? Access the shopping list, HERE.

To see this recipe for 2, 6, 8 people, Click here.

Create your personalized menu for free on Bake and gourmet cakes.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.