Simple Bacon Mayonnaise Made With Few Ingredients

Have you ever thought about increasing your Potato Mayonnaise with Bacon? For those who love the best barbecue accompaniment, this is an unmissable innovation! It is a quick solution to prepare, practical and even tastier than the traditional one. Below, you can see the complete recipe:

Mayonnaise with bacon

Time: 30 minutes

Performance: 5 servings

Difficulty: easy

Ingredients:

• 2 cups diced potatoes
• 1 carrot, diced
• 150 g diced bacon
• 1 can of drained peas
• 1 can drained green corn
• 1/2 cup mayonnaise
• 2 tablespoons chopped chives
• Salt and black pepper to taste

Modpreparation:

1. Steam the potatoes and carrots for 12 minutes or until soft but not falling apart.
2. Let it cool.
3. Meanwhile, in a skillet over medium heat, brown the bacon in its own fat, stirring until golden.
4. Drain on absorbent paper.
5. Mix the cooked vegetables with the peas, corn, mayonnaise and chives.
6. Season with salt and pepper, pour into a serving dish and then sprinkle with the bacon.
7. Serve immediately or, if you prefer, store covered in the refrigerator and decorate with the bacon when ready to serve.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.