Smoked salmon with Sicilian lemon brings so much refinement to a simple and light dish.
This is one of the easiest and tastiest pastas I have ever made. Smoked salmon with Sicilian lemon brings so much refinement to a simple and light dish.
This is a great recipe for busy days with just a few ingredients! Shall we learn?
Spaghetti with smoked salmon by chef Giu Giunti
Ingredients
- Spaghetti;
- Sicilian lemon (zest and juice);
- smoked salmon flakes;
- 3 tablespoons of olive oil;
- Salt and black pepper to taste;
- Chives or chives.
Preparation method
Cook the pasta according to the package. Drain the water and set the pasta aside. In a bowl, add the lemon juice, zest, olive oil and salt. Mix. When serving the pasta, add the pieces of smoked salmon and the onion. Pour the sauce over the pasta and serve!
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
