Prepare the classic Syrian rice with the noodles! Traditional recipe from the Middle East, simple and delicious
A very easy rice with a very easy pasta from Syrian cuisine made under pressure in a few minutes.
Enter for 4 people.
Classic (no restriction), vegetarian
Preparation: 00:20 + time to prepare the vegetable broth, if preference
Interval: 00:05
Tools
1 pressure cooker, 1 kettle
EQUIPMENT
conventional
Meters
Cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, coffee spoon = 5 ml
Rice ingredients with noodles (Syrian rice)
– 1 1/2 cup (s) (tea) of needle rice
– 2 tablespoons of olive oil
– 2 tablespoons of non -salted butter (or olive oil)
– 1 1/2 cup (s) (tea) of angels hair (Risen type noodles)
– 4 1/2 Cup (S) Water (or homemade vegetable broth)
– 2/3 tufts (i) of salt or how many wishes
– 2 units (S) Canelas in Rama, small (s)
Pre-repair:
- Separate the tools and ingredients from the recipe.
- Place a kettle with water or pre-preparated homemade water or vegetable broth (see quantity in the ingredients) to boil.
- With your hands, crawl the nests of the noodles for angel hair to break them.
Entrance or dessert (optional):
If you have chosen to create an appetizer or a dessert, take the opportunity to prepare you, since this recipe has a very short time.
PREPARATION:
Rice with pasta (Syrian rice):
- In the pressure cooker, on medium heat, brown the pasta in olive oil and butter.
- As soon as it starts to brown, put the chopped garlic, brown for another minute, be careful that the garlic does not burn.
- Add the rice, brown for 1-2 min.
- Add the boiling water or the vegetable broth (see quantity in the ingredients) and the cinnamon (i) in branch.
- Cover and leave the pressure 3 minutes after the creak.
- Turn off the heat, remove the pressure and open the pan.
- Cover the pan only for rice to finish drying.
Finishing and assembly:
- Serve the rice with hot pasta or hot rice like following with other Arabic dishes, such as ESFIHA, Kibe or Falafel.
Do you want to make this recipe? Access the shopping list, HERE.
To see this recipe for 2, 6, 8 people, Click here.
Assemble your personalized and free menu, in Cook and gourmet cake.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
