Bolt Bolte No dish: try it for Sunday lunch

Are you to prepare a tasty and easy recipe for Sunday lunch in the family? The Bolognese gnocchi on the plate are the perfect dish to surprise everyone. In addition to being easy to make, the taste is unique and special. Check now how to prepare:

Bolognese gnocchi on the cross

Time: 50 minutes

Performance: 6 portions

Difficulty: easy

Ingredients:

• 2 kg of peeled potatoes in cubes
• 1 cup of milk
• 1 tablespoon of coarse salt
• 2 bay leaves
• 1 tablespoon of butter
• 2 tablespoons of sour cream
• 2 tablespoons of olive oil
• 1 chopped onion
• 3 chopped garlic teeth
• 1 kg of minced meat
• 10 tomatoes
• 1 box of tomato sauce ready (520 g)
• 2 eggs
• 1 and 1/2 cup of wheat flour
• Gets up to taste
• 1 cup of fresh basil
• 3 cups of grated mozzarella

Preparation:

1. In a pan over medium heat, place the potatoes with milk, coarse salt, bay leaf and cover with water.
2. Cook until it is soft. Drain and squeeze the potatoes.
3. Mix with butter and cream. Wait to cool.
4. In the meantime, for the sauce, in a pan over medium heat, heat the olive oil and brown the onion until it is soft.
5. Add the garlic and fry the meat until golden brown.
6. Beat the tomatoes in liquidating and pour into the pan together with the tomato sauce.
7. Take the dressing with salt and pepper and wait for a boil.
8. Mix the potato puree, the egg and the flour until smooth and, if necessary, add more flour.
9. Create rolls with parts of the dough and cut into small squares of 2 cm.
10. Cook the gnocchi in boiling water with salt and remove with a scum when the surface rises.
11. On a refractory plate, align the bottom with the gnocchi and cover with a portion of soaking and some basil leaves.
12. Distribute the grated mozzarella and repeat the operation plus twice, ending up with mozzarella and basil leaves.
13. Bake in the average preheated oven for 15 minutes.
14. So serve your Bolognese gnocchi on the plate.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.