Chocolate pie 2 ingredients: easy, creamy and compelling

Creamy and healthy chocolate pie with only 2 ingredients without milk. Fast and easy recipe for irresistible dessert

A chocolate cake with only 2 mandatory ingredients, very creamy, without milk and derivatives

Enter for 4 people.

Classic (no restriction), vegetarian

Preparation: 00:45

Interval: 00:00

Tools

1 bowl (s) non -Metallic (s), 1 border (s), 1 grater (or vegetable peeling), 1 form (s) (or individual bowls)

EQUIPMENT

Microwave + processor or blender

Meters

Cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, coffee spoon = 5 ml

Ingredients for chocolate cake 2 ingredients:

– 4 units (i) Apple, without shell, on cubes (every unit about 175 g)

– 500 g of dark chocolate, in Calletti or Bar (or other of your choice)

– Sugar to Taste (optional)

Ingredients to finish:

– dark chocolate to taste (chips) – enough to cover

Pre-repair:

1. If you do not intend to defeat, this dessert can be made on individual bowls.
2. Separate the ingredients and tools for the recipe.
3. Prepare the chocolate chocolate chips with a grater or a vegetable pelaper.
4. Line A (optional) form (optional) with parchment paper.

PREPARATION:

Chocolate pie 2 ingredients – apples:

1. Wash the apples, peel and on a table, cut the rooms and remove the seeds.
2. Then cut the diced rooms and put them in a non -metallic bowl.
3. Add the sugar (optional) to taste if you prefer a sweeter dessert.
4. Microwave, with high power, for about 5 minutes, until it is very soft – this time it depends on the power of the equipment.
5. Transfer the apples cooked into the processor or blender and beat until smooth.
6. Clean the bowl to be used in the next step.

Chocolate:

1. Break the chocolate into pieces and put the non -metallic bowl (it could be the same that cooked the apples).
2. Microwave, at intervals of 30 seconds, mixing each interval well.
3. The process continues until all the chocolate is melted.

2 chocolate cake ingredients 2:

1. Add the melted chocolate to the apple puree and mix up to a smooth and homogeneous mousse.
2. Put it in shape or bowls and give a little level.
3. Refrigerate for at least 4 hours to be stopped.

Finishing and assembly:

1. Remove Ingredients for chocolate cake 2 of the refrigerator and rattling on a serving dish or serve directly on the bowls.
2. Finish with chocolate chips.

Do you want to make this recipe? Access the shopping list, HERE.

To see this recipe for 2, 6, 8 people, Click here.

Assemble your personalized and free menu, in Cook and gourmet cake.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.