Find out how to make this favorite Brazilian dish
It can be prepared in large quantities, the Stroganoff is a delicious dish that does not require very elaborate side dishes. Rice, potato straw and vegetables complete the meal in the right way.
Find out how to make it with meat or chicken by following the personal organizer recipe Juçara Monaco:
Yield: 4 servings
ingredients
- ½ kg of chicken or beef breast, diced
- 340 g of tomato sauce
- 200 g of sour cream
- 2 cloves of garlic
- ½ chopped onion
- 1 tablespoon of oil
- Salt to taste
- 2 tablespoons of ketchup
- 1 tablespoon of mustard
- 1 cup (tea) of water
Method of preparation
Fry the garlic and onion in the oil until golden brown. Add the chicken or meat and sauté, seasoning with salt or other seasoning of your choice. Add the water (only if you do it with chicken) and cook for 10 minutes.
Add the tomato sauce, ketchup and mustard, mix well. Add the cream and finish the dish with salt. You can also include champignons if you wish.
Source: Terra
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