One of the classic situations in the Brazilian house is to find the fruits full of very ripe bananas. This is the moment when someone has the idea of transforming the fruits into a cake! After all, our motto is to avoid waste! If this happens at your home, the guidance in the kitchen will teach you how to prepare a banana cake with granola.
For those who love a cupcake in the afternoon coffee, this is the ideal recipe! Ready to only 1h30, the quantities produce up to 12 portions! In addition, granola and banana are rich in fiber and vitamins that perfectly adapt to your diet! Make sure to try it!
Take a look at the instructions here:
Banana cake with muesli
Time: 1h30
Performance: 12 portions
Difficulty: easy
Ingredients:
- 3 eggs (separated eggs and yolks)
- 1 and 1/2 cup of milk
- 1 and 1/2 tablespoon of butter
- 2 cups of wheat flour
- 2 cups of sugar
- 1 tablespoon of yeast powder
- 6 small sliced bananas
- Margarine and wheat flour to gain weight
- Muesli and cinnamon powder to sprinkle
Preparation:
- Beat the yolks, milk and butter in a blender.
- Add flour, sugar, yeast, 3 bananas and beats.
- Add the remaining Muesli, banana and mix.
- Beat the egg whites and gently add the dough.
- Pour in a pan -fat and wrapped bread pan and cook for 35 minutes or up to cooking.
- Sprinkle with Muesli, cinnamon and serve.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
