Easy, gluten -free and delicious: Learn to prepare this cake with only 3 ingredients and surprise in the snack or dinner
With only 3 ingredients, this low carbohydrate cake offers without complications and butter – and loses only the calories for traditional
Enter for 4 people.

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Assemble your personalized and free menu, in Cook and gourmet cake.
Type of meal: Classic (without restrictions), low carbohydrates, gluten -free, vegetarian
Preparation: 00:45
Interval: 00:15
Tools
6 Small (s) (s) small mold (diameter 6 cm), 1 bowl (s), 1 pan (s), 1 spatula (s), 1 culinary brush (s), 1 canvas (s) or refractory (s)
EQUIPMENT
conventional
Meters
Cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, coffee spoon = 5 ml
Low carbohydrate padded pasta ingredients 3 ingredients:
– 240 g of almond flour
– 4 tablespoons (soup) of butter with melted salt + a little for fat
– 1 unit (s) egg + buds to be brushed
Pre-repair:
- Separate all the ingredients and tools. This recipe has about 5-6 cakes with 6 cm in diameter every 02 portions.
- Sift the eggs to remove the film from the yolk. Separate the buds to be brushed: if necessary dilute with a little water and mix well.
- Preheated the oven at 180 ° C.
- Prepare small cakes or refractory pans: fat with butter.
PREPARATION:
Pasta with 3 ingredients (Pies Low Carb):
- Melt the butter with the salt over low heat.
- In a bowl, mix the melted butter with almond flour.
- Add the sifted egg. Mix until smooth.
- If necessary, add more almond flour to give the point of a homogeneous mass.
Assembly:
- Separate about â…” from the dough to cover the bottom and sides of the pans.
- Model with your hands, leaving the thick, firm and uniform. Put the bottom with a fork.
- Fill as desired (chicken, mushrooms, cheeses, prawns, vegetables or sweet options).
- With the rest of the pasta, the corners of the model and cover the cakes, slightly press the edges.
- Brush the surface with the confidential gems.
Road:
- Host in a form or refractory. Bake in a preheated oven 180oc for 15-20 minutes until lightly golden.
- Remove carefully, wait for it to cool slightly.
Finishing and assembly:
- Defeat the cakes carefully.
- Put on a plate to serve or, if you prefer, distribute directly on the dishes.
- It is delicious with a well -seasoned green salad! Try it.
Source: Terra

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.