Are you tired of always eating Farofa himself and want to innovate a little in this classic accompaniment? Then a Banana and Brazil walnut It’s the solution! Easy to prepare and delicious, it combines perfectly with traditional rice, beans and proteins, furniture, barbecue and even with vegetables.
Do this pleasure today:
Banana and Brazil walnut
Time: 15 minutes
Performance: 8 portions
Difficulty: easy
Ingredients:
- 2 tablespoons of butter
- 1 cup of chopped bacon
- 3 sliced bananas
- 1/2 cup of white raisins
- 1/2 cup of green smell
- 1 cup (tea) of chopped Brazilian walnuts
- 3 cups of cassava flour
- Gets up to taste
Preparation:
- Heat a pan with butter and fry the bacon until golden brown.
- Add the banana, the passage of the grapes, the green smell, the chestnut, the flour and the salt and cook for 2 minutes, stirring constantly.
- Transfer to a plate and serve the crumbs of bananas and brazil walnuts.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
