or Children’s day is coming, so how about preparing yourself with special recipes for children? The date is celebrated on next wednesday, 12, but we at Guia da Cozinha went ahead with this sigh recipe which will please both children and adults.
You’ll need 1 hour to spend cooking plus these ingredients we’ve listed below to make 12 delicious stuffed sighs. You can get ready for Children’s Day, don’t leave it at the last minute! Look at the recipe for the sigh.
Time: 1 hour
Performance: 12 units
Difficulty: easy
Stuffed Breath Ingredients:
- 5 egg whites
- 4 cups (tea) of sugar
- 1 teaspoon of lemon juice
- Lemon zest to decorate
Cream:
- 1 can of condensed milk
- 1 lemon juice
- 1/2 cup (tea) of milk
- 1 teaspoon of cornstarch
Method of preparation:
For the cream, in a pan, mix the ingredients, bring to medium heat, stirring until it thickens. Let it cool down. With the electric whisk beat the egg whites until stiff. Halfway through cooking, add the sugar and lemon juice, a little at a time, until you get firm peaks. Transfer to a pastry bag with a pitanga nozzle and to a baking tray lined with baking paper, cut into disks of 5 cm in diameter. Make borders on the circles forming a basket. Bake in a preheated oven for 15 minutes or until they have hardened. Let it cool down. Finally, transfer the cold cream into a pastry bag equipped with a pitanga nozzle and fill the baskets with meringue. Decorate with lemon zest and serve immediately.
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Source: Terra
Benjamin Smith is a fashion journalist and author at Gossipify, known for his coverage of the latest fashion trends and industry insights. He writes about clothing, shoes, accessories, and runway shows, providing in-depth analysis and unique perspectives. He’s respected for his ability to spot emerging designers and trends, and for providing practical fashion advice to readers.
