The apple ministrudel is ideal for those looking for a Tasty, sophisticated and easy to make recipe! So how about inviting the kids to afternoon tea worthy of the English or even long-time friends for a gossip-filled coffee?
So whatever the occasion, this variation of the classic strudel is a great choice! By the way, this Middle Eastern dessert can also be served with ice cream. Discover, below, step by step its preparation and guarantee a lot of taste in this afternoon coffee:
Time: 40 min
Performance: 12 servings
Difficulty: easy
Apple ministrudel ingredients:
- 1/3 cup of shelled walnuts
- 4 green apples, unpeeled and seedless
- 1/2 cup (tea) of water
- 4 tablespoons of sugar
- 1 teaspoon of cinnamon
- 300 g of ready-made puff pastry
- 2 tablespoons of powdered sugar
- 1 teaspoon ground cinnamon for sprinkling
Method of preparation:
Blend the walnuts in a blender until crushed, remove and set aside. Put the apple, water, sugar, cornstarch and cinnamon in a blender and press the pulse button until coarsely mashed. In a skillet, bring to a boil, stirring until thickened. Then let it cool. With a rolling pin, open the dough and cut into rectangles. Put the filling and close well, squeezing the sides. Arrange on a baking sheet. Bake in a preheated oven for 15 minutes or until golden brown. Finally, mix the icing sugar with the cinnamon and sprinkle the strudel.
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Source: Terra
Benjamin Smith is a fashion journalist and author at Gossipify, known for his coverage of the latest fashion trends and industry insights. He writes about clothing, shoes, accessories, and runway shows, providing in-depth analysis and unique perspectives. He’s respected for his ability to spot emerging designers and trends, and for providing practical fashion advice to readers.
