Try a delicious waffle for the most important meal of the day

Try a delicious waffle for the most important meal of the day




Try a delicious waffle for the most important meal of the day

The wafer is a recipe that it has become a classic all over the worldπŸ‡§πŸ‡· Originally from Germany and Holland, the dish has become popular in the United States and is also loved by Brazilians. Here we can eat this delicacy both for breakfast and as an afternoon snack and also as a dessert, without restrictions.

Using few ingredients, it is possible to prepare this delicacy with a unique look and tasteπŸ‡§πŸ‡· The pod has a squared appearance despite being very soft, with holes that can accommodate numerous condiments. You can bet on fruit, honey, syrups, ice creams and anything else your palate desires!

If you have a waffle iron at your disposal, the preparation is even easier and more practical. But don’t worry if you don’t. Also you can make waffles in a paneven if it doesn’t have the traditional format, keeping its special flavor.

And a tip: if you have any ready-made waffles left over, do not wasteπŸ‡§πŸ‡· You don’t need to throw them away. Just wrap these delights and take them to the freezer where, well packaged, they can last up to a week. Otherwise, the ideal is to consume them within three days. This way, you make your breakfast even more practical for the week!

Want to know how to make your own waffles at home? Let’s go to the recipe! Check below the ingredients you will need and the step by step to follow. Enjoy your meal!

Time: 15 minutes

Performance: 5 portions

Difficulty: easy

Wafer ingredients:

  • 2 cups wheat flour (tea)
  • 1/2 cup sugar (tea)
  • 3 eggs
  • 1 cup of milk (tea)
  • 1/2 cup butter (tea)
  • salt to taste
  • 1 tablespoon of baking powder
  • 1 tablespoon of vanilla essence

Method of preparation:

In a bowl, beat the eggs with the sugar, then add the yeast, milk and melted butter. Mix. Then put the vanillin and add the flour little by little, mixing well until it becomes a homogeneous mixture. The next step is to place the ladle with the mixture on top of the waffle mold in the already heated appliance. Use a spatula to make it easier to cover the mold squares. Remove the dough when it is browned and toasted.

CooperationπŸ‡§πŸ‡· Haagen-Dazs and General Mills

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Source: Terra

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