Cold coffee with dulce de leche: the perfect mix between sweet and bitter!

Cold coffee with dulce de leche: the perfect mix between sweet and bitter!




Cold coffee with dulce de leche: the perfect mix between sweet and bitter!

There are monotonous days, but there’s nothing a different recipe can’t fix! Even more so if the recipe in question is cold coffee with dulce de leche! After all, creamy dulce de leche with tasty coffee bitterness will bring a unique sensation and give the on that your afternoon asks.

With the Cooking Guide you have already learned how to make a perfect coffee and also how to make dulce de leche! Now, gather all this knowledge and enjoy this unique recipe. Check the details:

Iced coffee recipe with creamy dulce de leche

Preparation time: 15 minutes

Performance: 4 portions

Difficulty: easy

Ingredients:

  • 2 cups of ready-made unsweetened coffee
  • 4 cups of ice cream (tea) of cream
  • 1 1/2 cups (tea) creamy dulce de leche
  • 1 cup ready-made whipped cream
  • Powdered chocolate for dusting

Method of preparation

  1. In blender, beat coffee, ice cream, and 1/2 cup (tea) dulce de leche for 1 minute.
  2. Then put spoonfuls of the remaining dulce de leche on the bottom of medium bowls and spread the beaten coffee over it.
  3. Transfer the whipped cream into a pastry bag fitted with a nozzle of your choice and decorate the drink on top.
  4. Finally, sprinkle with chocolate powder and, if desired, decorate with chocolate chips and serve.

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Source: Terra

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