It’s cheese bread mixed with tapioca biscuits made on a plate that’s as delicious as it is fun. We are talking about roller coaster cookie! The recipe, which went viral on the internet last week thanks to the video of the chef Chácara Cristal on TikTok, is simple to make and will win you over.
You will only need five ingredients, a blender, a baking tray and a mold to prepare the recipe that has captured the attention of Internet users’ eyes and stomachs. It’s soft on the inside and crunchy on the outside and, of course, grows in the shape of mountains!
Find out how to prepare homemade biscuits to serve in the afternoon after drinking coffee. Check it out below:
Roller Coaster Cookie Casserole
Time: 25 minutes
Performance: 12 servings
Difficulty: easy
Ingredients:
- 2 1/2 cups sweet cassava starch
- 1 1/4 cups oil
- 4 eggs
- Salt and grated cheese to taste
- 3/4 cup milk (optional)
Preparation method:
- Blend the cassava starch, oil, eggs and salt in a blender until smooth.
- If it is too thick, add the milk and then mix.
- Pour the mixture evenly into a rectangular baking dish measuring approximately 30cm x 20cm or into a round baking tray until it covers the entire bottom.
- Meanwhile, preheat the oven to 180º.
- Add grated cheese to taste and bake in a medium oven for about 20 minutes or until the biscuit rises.
- Remove from the oven and serve immediately.
Source: Terra
Rose James is a Gossipify movie and series reviewer known for her in-depth analysis and unique perspective on the latest releases. With a background in film studies, she provides engaging and informative reviews, and keeps readers up to date with industry trends and emerging talents.
