Only 2 ingredients, without jelly and is ready in a few minutes: this creamy chocolate mousse is all you want
A super easy and cold mousse, prepared only with 2 mandatory ingredients
Enter for 4 people.
Classic (no restriction), vegetarian
Preparation: 00:20 + time to rely in the refrigerator
Interval: 00:00
Tools
1 border (s), 1 dairy, 1 wire scout (optional), 1 bowl (s) (optional)
EQUIPMENT
Mixer (optional) + mini processor (optional) + conventional
Meters
Cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, coffee spoon = 5 ml
Ingredients of the chocolate mousse 2 ingredients:
– 300 g of dark chocolate, chopped or in Calletti (or milk chocolate)
– 1 1/2 cup (s) (tea) of fresh cream
Ingredients to finish the mousse:
-Hazelnut to have a slightly and chopped toast (optional) (or crazy about Pará)
Pre-repair:
- Separate the ingredients and tools from the recipe.
- If you choose to finish, cut thinly with a knife or process pará walnuts or toasted (optional) hazelnuts until a thick crumbs are obtained.
PREPARATION:
Chocolate mousse:
- Choose the chocolate approximately in small pieces (if you don’t use the calls) and put in a bowl.
- In a dairy, bring the cream over low heat until it boils: turn off the heat before boiling.
- Pour the hot cream on the chocolate and mix with a spatula.
- Beat until smooth and smooth, using a mixer or a thread scout.
Cool the mousse in the refrigerator:
- Distribute the mousse on individual bowls.
- Refrigerate for a minimum of 4 hours per detention.
- Keep the refrigerated until the moment to be served.
Finishing and assembly:
- Remove Chocolate mousse 02 ingredients From the refrigerator and, if desired, end with crumbs or hazelnut crumbs (optional).
- Serve cold.
🔁 Extra tips for creamy mousse with 2 ingredients
- You prefer chocolate with 60% cocoa for a more intense flavor.
- This mousse can also be used as a stuffing with cold cake or truffle for pot.
Do you want to make this recipe? Access the shopping list, HERE.
To see this recipe for 2, 6, 8 people, Click here.
Assemble your personalized and free menu, in Cook and gourmet cake.

Source: Terra

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