The founder of the Beatles, author of classics such as ‘Yesterday’ and ‘Let It Be’, will perform in Sao Paulo this Tuesday 15th and Wednesday 16th with the ‘Got Back’ tour
Paul McCartney performs in Brazil on October 15th and 16th in Sao Paulo and on the 19th in Florianópolis. The tour of the legendary founder of Beatles It’s part of the tour returned, Which he has already brought it to the village in 2023. The show lasts about 2h40.
The English musician opened the new leg of the tour with a show in Montevideo, Uruguay, and promoted the live debut of the song Now and thenthe last Beatles song released last year with the help of artificial intelligence. This was the great novelty of the repertoire, which remains identical to last year’s concerts.
A few meters from Rua Palestra Itália, the large Lareira bakery has been a popular destination. If you take an Uber, the advice is to stay there until the crowds that gather after the shows have dissipated. It’s not worth fighting over a driver. For those who go there after the show, around 11.30pm, a good option will be the soup buffet served with a wide variety of breads.
Where: Av. Sumaré, 488 – Perdizes
Light
Simplicity, lightness, consistency and excellent ingredients. These are the strengths of Leggera, a pizzeria certified by the Verace Pizza Napoletana Association, managed by the expert and scholar André Guidon, a pizzeria, in fact, which conquered the podium with its margherita at the Paladar. Delicate and powerful, they are produced with Italian flours, naturally fermented, which results in an elastic and soft dough, with high edges, perfect for accommodating the red tomato sauce with its intense color and delicate flavour. The margherita, which was the big winner at the Paladar, is the best and costs R$54.
Where: Rua Diana, 80 – Perdizes
Petí
For those who want to catch the show as soon as the gates open, Petí is a good option for modern cuisine featuring fresh, organic ingredients from the region. The restaurant closed, before the pandemic, due to a fire. The restaurant offers modern cuisine using seasonal ingredients, with dishes changing every 20 days. The full menu, which is always changing, ranges between R$85 and R$100. Check local chains to see the current menu.
Where: R. Cotoxó, 110 – Pompeii
Source: Terra
Earl Johnson is a music writer at Gossipify, known for his in-depth analysis and unique perspective on the industry. A graduate of USC with a degree in Music, he brings years of experience and passion to his writing. He covers the latest releases and trends, always on the lookout for the next big thing in music.
