Pineapple pepper jelly: perfect for side dishes!

Pineapple pepper jelly: perfect for side dishes!

There are days that require a special event, right? Even in the middle of the week it is possible to reserve a few hours to transform a routine dinner into a good time with family and friends. For that, all you need is a good starter, a main course that serves the crowd, and something good drinks! And the Kitchen Guide guarantees you the perfect recipes for all phases of this dinner, starting with this one. Pineapple Pepper Jelly perfect for a snack!

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After all, while dinner is preparing, it’s not worth leaving the guests hungry! With a small portion of tilapia fillets accompanied by this jelly there is no mistake. In fact, a few pieces of toast are enough: the show is the pineapple jam.

Sweet and sour, this pineapple pepper jelly recipe is delicious, it’s practical and easy to make, it’s quite spicy and goes very well with snacks. Then see the full recipe and try it:

Perfect Pineapple Jam Recipe:

Preparation time: 20 minutes

Performance: 6 portions

Difficulty level: easy

Ingredients:

  • 1 cup (tea) of sugar
  • 3 cups pineapple (chopped)
  • 1/2 cup (tea) of water
  • 2 seedless chiles, minced
  • Juice of 1/2 lemon

Method of preparation:

  1. Place all ingredients in a skillet over medium heat, stirring occasionally, for 10 minutes or until thickened and gelatinous.
  2. Transfer to a gravy boat, allow to cool and, if desired, serve with appetizers.

Source: Terra

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