Cheese chicken medallion: recipe for a family lunch

Very well seasoned and juicy, the cheesy chicken medallion is a hit. The dish is ideal both for everyday meals and for sharing with the family on the most special occasions.

In addition to being delicious, the recipe is very easy to prepare, ready in less than 1 hour and very filling. There’s no one who can resist the cheesy chicken medallion, especially when wrapped in bacon! So, don’t waste time and try this dish today.

Chicken Medallion with Cheese Recipe

Time: 45 minutes

Performance: 6 servings

Difficulty: easy

Ingredients:

• 1 kg of minced chicken breast
• 1 sachet of onion cream powder (68g)
• 2 tablespoons chopped green chili pepper
• 2 tablespoons of breadcrumbs
• 200 g of diced mozzarella

Preparation method:

1. In a bowl, mix the chicken, onion cream powder, green chili powder and breadcrumbs until smooth.
2. Take a small portion of dough and fill it with a cube of cheese.
3. Form flat balls and wrap them with a slice of bacon.
4. Secure with toothpicks.
5. Repeat the process with the rest of the dough and place them next to each other in a large greased baking pan.
6. Bake in a preheated medium oven for 20 minutes or until lightly browned.
7. Then serve the chicken medallion with cheese.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.