Drinks with sake: 2 recipes to cool off from the heat

Drinks with sake: 2 recipes to cool off from the heat


With a delicate flavor and delicate aroma, sake drinks are refreshing and full of flavor. Find out how to make two options at home!

Summer hasn’t been long, the heat has already started to appear throughout Brazil. In these moments there is nothing better than enjoying refreshing drinks, such as drinks with sakewhich in addition to being light, have a low alcohol content.




The traditional Japanese fermented drink is made with three main ingredients: rice, water and kōji, being an option with a delicate flavor, a delicate aroma and an alcohol content close to 15%.

For those who want to try drinks with sake and take the opportunity to refresh themselves, the bartender partner at Azuma, Elvis Good, teaches you two exclusive recipes below. Look down!

Recipes for drinking sake

Coconut and blue

ingredients

  • 50 ml of sake
  • Coconut flavored energy drink with açaí
  • 5 ml Blue Curaçao syrup
  • 1 slice of lemon for garnish

Preparation method

In a long glass with plenty of ice, sequentially add the ingredients, sake, coconut energy drink with açaí and Blue Curaçao syrup. Mix gently with a spoon. Finish by decorating with a slice of lemon.

Pineapple and green grape sake

ingredients

  • 50 ml of sake
  • 6 pieces of pineapple
  • 10 units of green grapes
  • 25ml of sugar syrup or 2 tablespoons of sugar
  • 2 dehydrated Tahiti lemon slices for garnish

Preparation method

Place the pineapple, green grapes and sugar in a glass. Mix the ingredients, fill the glass with ice and add the sake. Mix well with a spoon. Finish by decorating with two dehydrated Tahiti lemon slices.

Source: Terra

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