Find out how to avoid one of the most dreaded tasks in the kitchen.
What if we told you that you no longer need to manually clean your oven? You no longer have to scrub grease and spills, as some ovens have the ability to do this self-cleaning. Using this function is very simple, just set aside a little time for preparation and a little patience, but the final cleaning is very fast.
We explain everything you need to know and how to do it at home:
What is oven self-cleaning?
The self-cleaning cycle uses very high heat (about 471 ° C) to decompose food residues and oils. These are reduced to ash, which must be removed on a full cycle. The oven is blocked during the process, which lasts two to five hoursdepending on the level of dirt and the model.
How often to use the cycle?
Typically, the recommendation to run the self-cleaning cycle is at its maximum every six months. But the frequency depends on the use of the appliance and your cooking and cleaning habits.
Before it starts
Always consult the manual of your oven model. Self-cleaning can take anywhere from one to five hours, so plan to do it at times when you don’t need to bake anything in the oven.
Do not attempt to stop the cycle once it has started or to open the door until it is complete. Due to the high temperature, the process produces smoke, so try to keep the kitchen well ventilated to promote ventilation and avoid unpleasant odors. Make sure not to block the oven openings so that air can circulate freely.
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WARNING: Some birds are extremely sensitive to the vapors released during a self-cleaning cycle. If you have these pets in your home, remove them from the room and place them in a well-ventilated space. People with sensitivities, allergies, and breathing problems should also stay in remote rooms with abundant air circulation.
what you will need
- microfiber cloth
- Sponge
- Detergent
Instructions
Remove everything
Make sure there is nothing – baking sheet, baking sheets, and aluminum foil – in the oven. Check the operation manual to make sure the grids are self-cleaning. But most, especially the stainless steel ones, need to be removed before the process begins.
Since the cycle is expelled through an opening in the stove, anything above the countertop and near the edge of the appliance and stove burner brackets must also be removed. If you often hang towels or gloves on the oven door, remove those as well.
Clean the door seal
Soak a lint-free microfiber cloth in warm water and wring it out until it’s damp. Clean the inside edge of the oven door and around the frame to remove any crumbs or dirt that may be preventing a good seal.
Increase ventilation in the kitchen
To help remove excess heat and smoke, turn on the exhaust fan to increase ventilation in the kitchen. Open the windows and turn on the ceiling fans if possible.
Close the door and select the cycle
Most oven doors lock automatically when the self-cleaning cycle is selected. If not, lock it manually. Select the cycle in the control panel and let it run.
Sanitizes the residue
The oven door will not unlock until the internal temperature has dropped to a safe level. At the end of the process, open the door and use a damp microfiber cloth to remove any ash residues that remain on the sides and bottom of the oven.
reassemble the oven
Wash the grids in hot soapy water – scrub with a sponge. Rinse, dry and reinsert them all.
clean the outside
Now that the inside of your oven is clean, it’s time to sanitize the outside of the door and control panel. How you do this depends on the type of surface, but most will work with a microfiber cloth dipped in warm, soapy water. Wipe the surfaces with the damp cloth and then wipe with a dry cloth.
Tips for getting the best results
- Clean up spills once the oven is cold enough to clean it safely;
- Do not use any type of commercial oven cleaner while the self-cleaning cycle is in progress;
- Do not leave trays or utensils in the oven during the process;
- Consult the manual for instructions on how to clean the oven racks;
- Run the cycle before the residue builds up too much. It is nearly impossible for the self-cleaning function to remove thick layers of burnt food.
* Via L’abete
Source: Terra
Benjamin Smith is a fashion journalist and author at Gossipify, known for his coverage of the latest fashion trends and industry insights. He writes about clothing, shoes, accessories, and runway shows, providing in-depth analysis and unique perspectives. He’s respected for his ability to spot emerging designers and trends, and for providing practical fashion advice to readers.
