Versatile and delicious, ground beef can be used in various types of recipes.
Perfect for everyday life or to surprise at the table in a tasty and easy to prepare way, minced meat can be used in various dishes, from sandwiches, to appetizers or second courses. And remember: the meat needs space to brown well and quickly, so use a very large pan, but not too high sides, to prepare it.
Learn all about how to cook ground beef in the full article.
Hot hole
A classic bar food, the ground beef snack is traditional in São Paulo and is easy to prepare. Its name derives from the fact that it was prepared with pepper and always served very hot. There are twelve ingredients ready in just seven steps. A golden tip from the chef is to eliminate all the crumbs from the bread to make the most of the filling.
Greek meatballs
These Greek-inspired meatballs use ground meat, but can also be made with lamb, giving an even more Greek twist to the dish. To top it all off, the recipe teaches you to reuse stale bread from the day before and the flavor is completed with pistachios and raisins.
Bolognese sauce
Perfect for Sunday lunch, Bolognese sauce always makes pasta even more special. Made with minced meat, lard and cream, with very little tomato, just 50 grams.
Meatloaf
Eleven ingredients make up this delicious Italian cuisine that requires just eight steps to prepare. Easy to make at home, this parmesan recipe uses tomato sauce, parmesan and is a great alternative for dinner.
Cooked ground beef pancake
Pancake is always a great option to eat plain or with rice and beans. Covered in tomato sauce and cheese, we teach you how to make the dough, filling and sauce in the full recipe.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
