What to add to water so that baking sheets and molds shine like new

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There are different natural detergents for cleaning pans and baking sheets, but chef Sarah House considers vinegar one of the best: its acidity makes it ideal for removing dried grease. “Fill a sink with water, dip a frying pan in it, add half a cup of 9% white vinegar and half a cup of baking soda. Leave it there for an hour then wipe it with a sponge,” advises Sarah.

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But what if you need to wash a baking sheet that doesn’t fit in the sink? Sarah has her own recipes for removing stains from large dishes – she prepares a special product for him. “Mix baking soda and hydrogen peroxide in a 1:1 ratio to form a paste. Spread it all over the baking sheet or apply it only to areas where food is stuck. Leave the pan for an hour, then wash with a soft brush, rinse and dry,” the chef recommends.

Associate editor of lifestyle portal REAL SIMPLE Jennifer Davidson uses these two ingredients differently. “My grandmother also taught me how to clean and shine a pan or baking sheet. First, you need to abundantly sprinkle the surface with baking soda, then spray hydrogen peroxide on it from a spray bottle and leave for four hours, or better, overnight – in the morning you can easily wash even the most stubborn stains. Jennifer said.

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Do you want to know what to add to water to shine pots and baking sheets that have recently been burned – that have literally just had time to cool? In this case, House uses vinegar and lemon juice mixed in a 1:1 ratio. Apply the mixture to the stains, leave for five minutes, then wash and dry the dishes thoroughly.

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The secrets to cleaning lightly soiled dishes are even simpler: according to Sarah, in this case, only one ingredient is enough: salt, which will act as an abrasive. Wet a baking sheet or pan with soapy water, sprinkle with coarse salt, then scrub with a sponge. Please note: this method should not be used when washing items with a non-stick coating: even the mildest natural abrasives can damage it.

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Even if you don’t have a dishwasher, it’s best to keep tablets in the kitchen. They are a simple answer to the question: “How to restore shine to pots and baking trays?” Chef Erin demonstrated this on her TikTok page. The girl simply filled a baking tray with hot water, threw a tablet in and let it sit for two hours – and that’s finally what happened.

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Cream of tartar is a derivative of tartaric acid: “scientifically” it is called potassium bitartrate. It is very simple to prepare a product to remove stains and shine from cream of tartar on dishes: you must dilute it with water until the consistency of a thick paste, then apply it to a frying pan or baking sheet for 15 minutes, then washed with a sponge or non-abrasive brush. However, stone can be dangerous for coatings: it is an excellent abrasive.

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However, the secrets to cleaning and shining cookware with difficult coatings also include using cream of tartar, but in a different way. Sprinkle a baking sheet or pan with powder, then spray generously with vinegar. Leave the mixture in the bowl for at least eight hours, then wash the pan with soap – and you will be surprised how quickly all the stains will disappear.

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You don’t need to think about what to add to the water from baking sheets and molds – sometimes you can do without it at all. This is exactly how, for example, ammonia soaking works: place the baking sheet in a strong plastic bag, pour half a glass of ammonia on it and leave it for a day. Carefully remove the baking sheet (it is important not to inhale the ammonia fumes), then wash it as usual.

Also read: What to add to water to make towels fluffy and fragrant

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How to wipe a pan to make it shine for those who prefer natural ingredients? Lifestyle blogger Jessica Kilma recommends using liquid castile soap, an all-natural product made by saponifying natural fatty oils. Pour two or three tablespoons of soap into a baking tray, add 10 to 15 drops of orange or lemon essential oil (these are great for removing burnt on food and sticky dirt), then sprinkle liberally with baking soda of soda, add lukewarm water and let stand halfway. one hour. After that my baking sheet is as usual.

And finally, do not forget: it is better not to guess what to add to the water to clean and shine the baking sheets, but simply cover them with foil, baking paper or special silicone mats for the cooking.

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