Chicken and vegetable omelette for a practical lunch

Quick to prepare, the chicken and vegetable omelette is the perfect recipe for those days that require simplicity. After all, it’s never worth giving up taste, right? In just 25 minutes and with the ingredients already in the pantry, you get a portion of omelette for two people.

The complements give more flavor to the food and make lunch even tastier. When the budget is limited, this type of dish will be the perfect solution when choosing the menu. Look:

Chicken and vegetable omelette recipe

Preparation time: 25 minutes

Performance: 2 servings

Difficulty level: easy

Ingredients:

• 5 eggs
• 4 tablespoons of cream
• 1 cup cooked, shredded chicken breast
• 1 can of drained vegetable selection
• 3 tablespoons chopped green olives
• 1/2 cup diced mozzarella
• Salt, black pepper and chopped parsley
• 2 tablespoons butter
• 1 onion chopped

Preparation method:

1. In a bowl, use a fork to beat the eggs and cream.
2. Mix the chicken, selection, olives and mozzarella.
3. Season with salt, pepper and parsley.
4. In a large non-stick pan, melt the butter over medium heat and sauté the onion for 3 minutes.
5. Pour in the egg mixture and cook over low heat until golden brown.
6. Turn with the help of a plate and cook on the other side until golden.
7. Serve immediately.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.