Creamy bean broth with tasty tagliolini

Creamy bean broth with tasty tagliolini

Homemade food with the taste of family seasonings is the best choice for a meal that fills our soul and belly. In this winter climate, the bean broth with tagliolini It will be a hit at your home!




To warm you up with a tasty and creamy combination, this recipe is spectacular! In addition, this is a budget dish and the ingredients are very easy to find. In just 30 minutes you will have a delicious meal that serves up to 6 people!

Check step by step below:

Bean broth with ring noodles

Time: 30 minutes

Performance: 6 servings

Difficulty: easy

Ingredients:

  • 4 cups of carioquinha beans cooked in broth
  • 3 cups (tea) of water
  • 4 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 cube of meat broth
  • 1/2 pack of donuts (250g)
  • Salt, chopped green chili pepper and olive oil to taste

Preparation method:

  1. In a blender, blend the beans with the water for 3 minutes. Reserve.
  2. In a pan, over medium heat, heat the oil and sauté the onion and garlic until golden.
  3. Add the beef broth and blended beans and cook until boiling.
  4. Add the pasta and cook over medium heat until the pasta is al dente.
  5. Season with salt and parsley, if necessary, sprinkle with parsley and drizzle with olive oil.
  6. Serve immediately.

Source: Terra

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