Present tastes: 3 types of coupons

Present tastes: 3 types of coupons


Are you looking for a light and tasty meal? These 3 types of coupons will please all tastes!





Present tastes: 3 types of coupons:
  • Frequent

    Present tastes: 3 types of coupons

    Present tastes: 3 types of coupons

  • Frequent

    I would help you lose weight: the app regulates the diet when you exaggerate it

    I would help you lose weight: the app regulates the diet when you exaggerate it

  • Frequent

    Present tastes: potato gnocchi stuffed with cheese

    Present tastes: potato gnocchi stuffed with cheese

  • Frequent

    Present tastes: nhá benta cake

    Present tastes: nhá benta cake

Cevician salmon

Ingredients

  • 400 g of diced salmon
  • 1/2 purple onion in very thin stripes
  • 1/2 Japanese cucumber in very thin slices
  • 2 rabanets in very well steps
  • 1 red sliced peppers
  • 3 lemons
  • 1/2 cup of coconut milk
  • Fresh choping chopped to taste
  • 2 chives on chives in thin slices
  • Salt
  • Boto de beet to taste
  • Vegetable chips

Methods of preparation

  • Mix salmon, onion, cucumber, radish and chilli pepper.
  • Squeeze the lemon juice and mix well.
  • Add coconut milk, coriander, chives, salt and mix well.
  • Book in the refrigerator for 15 minutes and serve decorated with sprouts and vegetable chips.

Cevics of shrimp

Ingredients

  • 400 g of cooked medium clean prawns
  • 1/2 purple onion in very thin stripes
  • ½ diced seed tomatoes
  • 1 red sliced peppers
  • 1 small chopped garlic tooth
  • 3 lemons
  • Fresh leaves confetti to taste
  • Salt
  • Vegetable chips

Methods of preparation

  • Mix the prawns, the onion, the tomato, the chilli pepper and the garlic.
  • Squeeze the lemon juice and mix well.
  • Add the coriander, season with salt and mix well.
  • Book in the refrigerator for 15 minutes and serves with vegetable chips.

Vegetarian coupons

Ingredients

  • 1/2 purple onion in thin slices
  • 1 cubed seed -free tomatoes
  • 1 Avico in large cubes
  • 3 Puppunha in Slims
  • 1 Rabane in thin slices
  • 1 lemon
  • ½ orange
  • 1 teaspoon of grated ginger
  • 1/2 Pimero finger of girl in slices
  • Salt
  • 1 tablespoon of coriander leaves
  • Vegetable chips

Methods of preparation

  • In a bowl, mix the avocado, the onion, the tomato, the palm and the radish.
  • Water with juice from a lemon and ½ orange.
  • Add the ginger, the pepper of the girl’s finger.
  • Season with salt and add to the coriander.
  • Book in the refrigerator for 15 minutes and serves with vegetable chips.

Follow keyboard on social networks!

Instagram

Facebook

Tiktok

YouTube

Pinterest

Source: Terra

You may also like