Are you going to the Koala Festival? See the full service and suggestions for a trip to Barra Funda

‘After The Town’, the first event after the five days of Interlagos, will take place from Friday to Sunday, at the Memorial da América Latina, a place surrounded by excellent restaurants

A week later The citywith five days of shows at the Autódromo de Interlagos, another festival of much smaller dimensions, but full of strength in its programming, reaches Latin America Memorial. OR Koala Festival 2023 it will take place from Friday 15th to Sunday 17th with a pressing lineup.

The Barra Funda neighborhood is preparing to listen to sounds that must reach far away, such as those of the meeting between Olodum and the Baiana systemtwo ‘cultural networks’ that appeared on the streets of Salvador, that of Fafa from Belém with Johnny Hookerby Marina Lima with Fernanda Abreu and the grand finale, with Jorge Ben JorSunday.

OR Estadão itinerary Follow in the footsteps of the public who come to Barra Funda and re-explore the neighborhood’s gastronomic options. With the large Espaço Unimed house next door, the Memorial is within the same radius as the options offered by the Gil and Caetano show routes. They join others and prove it: the old Barra is booming.

Service:

Koala Festival 2023

15, 16 and 17 September

Latin America Memorial

Av. Mário de Andrade, 664 – Barra Funda

Tickets:

Coalático Pass (entrance for the three days of the festival) R$530

Mini Coalático Pass (entry for two days combined) R$ 360

Full (entry for one day) – Lot 4: R$ 360

Solidarity (entry for one day) – Lot 4: R$ 275

Half price (entry for one day) – Lot 4: R$ 180

How to get:

Since we are in a region where there are two large concert halls and a mega city transport station, it is best to go by subway or bus. Cars may have difficulty finding parking on the street (betting on Barra Funda is not recommended), but of course there are parking lots.

The Memorial itself has few internal vacancies. So the best thing is to pay prices ranging from R$60 to R$100 on show days and leave it in one of the nearby car parks:

Parking at the Oasi Park

R. Tagipuru, 711 · (11) 94722-9411

Open 24 hours

Park of the Villa

R. Tagipuru, 927

Memorial parking

R. Tagipuru, 641 · (11) 94723-5842

Open 24 hours

Consult the Coala Festival programme

Friday

Principal

8.30pm: Olodum Baiana

7.45pm: Ubuntu

6.50pm: Fafá de Belém with the participation of Johnny Hooker

6.15pm: Tahira

5.20pm: Pericles

4.45pm: Puterrier

4pm: FBC

3.30pm: FEVER 90’S

2.45pm: Boogarins

2.10pm: DJ Nuts

1.25pm: Jadsa

12.30pm: Lys Ventura

Koala Club

Speed ​​test

Saturday

8.20pm: Novos Baianos 50 years

7.45pm: Tata Ogan

6.50pm: Simone

6.15pm: DJ Paulão

5.20pm: Jards Macalé with the participation of Ana Frango Elétrico

4.45pm: Gus Caram

4pm: Don L and the band

3.30pm: Cinara

2.45pm: Suraras do Tapajós with part. Lucas Estrella

2.10pm: Luana Flores

1.25pm: Metá Metá with the participation of Rodrigo Ogi

12.30pm: Lia Macedo

Koala Club

Wild

Sunday

8.20pm: Jorge Ben Jor

7.45pm: KL Jay

6.50pm: Marina Lima and Fernanda Abreu

6.15pm: Hot track

5.20pm: Angela Ro Ro and Letrux

4.45pm: Giu Nunez

3.50pm: Marcos Valle with the participation of Joyce Moreno and Céu

3.20pm: Kabulom

2.35pm: Bruno Berle

2pm: Odara Kadiegi

1.15pm: Sophia Chablau and a huge waste of time

12.30pm: Giu Viscardi

DoRo Gastronomy

Quickly leaving the show, there is time to see this very cute little house in Perdizes open. Led by chef Matheus Buosi, the cuisine is Italian inspired. It is worth knowing that there is also a bet on breakfast, starting from 8:00. Dinner entree options include burrata accompanied by mango vinaigrette and naturally fermented Italian bread.

The recommended main courses are the traditional pork sausage meatloaf, stuffed with mozzarella, served with artisan pasta in an Italian tomato sauce, and desserts that surprise for their delicacy, such as the 54% Belgian chocolate mousse with almond farofa and meringue Swiss.

Service

Until 11.30pm, Monday to Thursday

Tel: 3863-2029

WhatsApp 91654-4456

Position:

Via Turiassu, 483

Cod, Wine and Co.

A restaurant that has specialized in cod for almost 50 years, with 99% of its dishes focusing on fish, deserves respect. There are 16 completely Portuguese recipes.

The raw material is already an element of differentiation: the gadus morhua species is fished in the waters of the North Atlantic and transformed into cod in the city of Porto, in northern Portugal. It arrives at the restaurant and, cut into thin slices, undergoes a desalination process that lasts 96 hours: it is important that it is in cold water so that the consistency and freshness of the freshly caught fish is found.

The menu of “Barra Funda’s famous cod,” as the Pallas family restaurant is called, highlights dishes served in chips (average R$140 for an individual plate) and sliced, as grilled à la mode, baked or Zé do Pipo (R$ 170).

Service:

Rua Barra Funda, 1067

Tel: 3666-0381 and 3826-7634

Monday: 11am to 4pm

Tuesday to Saturday: 11am to 11pm

Sunday: 11am to 5pm

The cowboy bar

A bar that enhances western, country, cowboy culture… There are two very favorable conditions: the place only closes at 3 am and it is close to Espaço Unimed. In short, there is time to eat in complete tranquility after the show.

The venue, self-titled “the largest rodeo-themed bar in Brazil”, serves beers, snacks and also guarantees live music. The decor follows the style of nearby Vila Country: a rustic, relaxed look, with a Wild West cowboy theme. The dishes are related to Brazilian cuisine.

Service:

Until 3 in the morning

Avenida Francisco Matarazzo 811

Barra Funda, Sao Paulo

11 3675-5950

The Baianeira

For those who want to reverse the order and have lunch before the show, here is a good option. The A Baianeira restaurant, very close to Espaço Unimed, is welcoming, rarely full and offers a reasonably priced menu.

The meats in special dishes or the sandwiches, always in generous portions, are a characteristic of the place. It’s worth seeing, but it closes at night. Also open for breakfast.

Service

Rua Dona Elisa 117

Tel: 2538-0844

Lady and the Tramp Bar

A curious name that makes the experience even more interesting. The place is a bar, but a chic bar that has already won awards. In fact, on the menu it even says: “We are a bar, not a restaurant”. In other words, for fast hunger and long drinks.

Beers (craft or otherwise) and drinks (many designer) are good options with meat and other snacks. The sausage snack with chimichurri and onion is already popular among customers. A good drink with a balanced alcohol content is the boulevardier.

Service:

Rua Souza Lima, 43 – Barra Funda

Tel: 996744004

Source: Terra