This beauty recipe is thousands of years old, but it is still relevant today. With it you can improve your hair and instantly make it shinier and silkier.
Rice is the main ingredient in Chinese cuisine. Often this simple product appears in local cosmetics. Yet, after all, the beneficial effect of rice was discovered centuries ago!
Despite the abundance of high-tech innovations, many Chinese women still do not exclude rice from their beauty routine. On its basis, the girls prepare a healing decoction – which is good for the skin and, most importantly, for the hair.
Experts say rice water is high in protein, building protein for skin and hair. In addition, rice gives water and part of the microelements it contains and vitamins of group B.
Chinese women use rice water after every hair wash as a rinse. Thanks to this, their hair shines more and looks more elastic. And some boast of increased volume!
Of course, rice water is not a panacea for everything. If you have certain and pronounced hair problems, it is best to consult a trichologist. Well, if you just want to improve the look of curls, after putting the slightest effort into it, try making rice water – it’s so simple and enjoyable!
- All you need is to pour one cup of rice with three cups of lukewarm water
- Stir the mixture well and let it sit for at least an hour. And it is better if the mixture is infused overnight.
- Strain the broth obtained and pour it into a convenient container
- Now you can start using! Wash your hair as usual, using shampoo and conditioner, then rinse the strands with rice elixir.
- Gently blot your hair and wrap it in a towel for 10-15 minutes. Then you can start drying and combing – and enjoy the result!
Read also: How much to eat, but weigh less than 50 kg: the secret principle of nutrition of Chinese movie stars
