We tested the viral “roller coaster” tapioca cookie. An easy and fun recipe, to prepare and consume in just a few minutes
We tested the tapioca starch biscuit that went viral on the internet, the ROLLER COASTER: easy, fun and very tasty
Recipe for 2 people.
Classic (no restrictions), Gluten Free, Vegetarian
Preparation: 00:25
Intermission: 00:15
TOOLS
1 pan(es), 1 grater (optional)
EQUIPMENT
conventional + blender
METERS
cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, teaspoon = 5 ml
Ingredients SPRINKLE COASTER – ROLLER COASTER
– 1 unit of eggs
– 40 ml of oil + a little for greasing
-40 ml of milk
– 2/3 cup(s) of sweet cassava starch
– Salt to taste
Ingredients TO COMPLETE:
– coarsely grated parmesan to taste, for sprinkling (optional)
PREPARATION:
- Preheat the oven to 180°C.
- Separate the ingredients and utensils for the recipe. The name coaster comes from the bubbles that form during cooking. The result is quite interesting.
- For 2 portions, use a medium round baking pan with a diameter of 25 cm.
- Grease the mold with a little oil.
- If you opt for parmesan, grate it on the coarse side.
PREPARATION:
Tapioca Cookie – Roller Coaster:
- Place the egg(s), oil and milk into a blender and beat to combine.
- Add the sweet cassava starch and salt and continue beating until you obtain a smooth and homogeneous mixture.
- Pour the dough into the greased pans – it should be a thin layer.
- Sprinkle the grated parmesan on top (optional).
- Place in the preheated oven at 180°C and cook for about 15 minutes or until bubbles form, come away from the pan and become golden.
- Then remove and turn off. Let cool.
FINALIZATION AND ASSEMBLY:
- To serve, break the cassava starch biscuit – roller coaster In pieces.
- Store closed, preferably in an airtight container, for better preservation.
Do you want to make this recipe? Access the shopping list, HERE.
To see this recipe for 2, 6, 8 people, Click here.
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Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
