The best way to surprise people in the kitchen is to play with familiar ingredients! This way of preparing the jelly popsiclefor example, you can innovate in textures by taking advantage of already known and loved flavors. In other words: everyone will love it! With the return of high temperatures, bet on this refreshing and delicious dessert!
Gelatin Popsicle
Time: 20min (+4h40 freezer)
Performance: 12 units
Difficulty: easy
Ingredients:
- 1 sachet of powdered gelatin of your chosen flavour
- 1 sachet of gelatin flavoured powdered drink
- 2 cups of hot water
- 2 cups cold water
Preparation method:
- Dissolve the gelatin, sugar and soda in hot water.
- Add cold water and divide between popsicle molds or plastic bags.
- To make the popsicles, place them in the freezer for 40 minutes or until they start to freeze, remove and insert the sticks.
- Return for another 3 hours or until frozen.
- Unmold and serve.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
