When you make your shopping list at the supermarket, it’s time to do it butcher’s may seem like a challenge. Both for the quantities to order and for the types of meat to choose, the butcher’s shop can seem like a seven-headed monster to those who are visiting for the first time.
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The trick, then, is to choose versatile cuts and check the quantities required in the recipe! To get off to a good start, this method of preparing the Ham sandwich It will fit like a glove. Then, learn how to prepare this classic, which will conquer the taste buds of the whole family!
Ham sandwich recipe
Preparation time: 25 minutes
Performance: 8 servings
Difficulty level: easy
Ingredients:
- 4 tablespoons of olive oil
- 2 onions sliced
- 1/2 chopped green pepper
- 1/2 yellow pepper chopped
- 800 g of cooked and grated ham
- 3 tablespoons chopped green chili pepper
- Taste salt and black pepper
- 6 French bread baguettes
- 200 g of grated mozzarella
Preparation method:
- In a pan, heat the olive oil over medium heat and sauté the onion and peppers for 3 minutes.
- Add the tomato, ham, green chili pepper, salt, pepper and brown for another 5 minutes. Turn off and set aside.
- Open the loaves in half and divide the braised ham between them, place a portion of cheese on each and serve immediately.
Source: Terra

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.